Florida Beef Jerky – Made the Right Way
Not all beef jerky is created equal. At Backyard Grill & Smoke, we focus on the craft — choosing the right cut, using real ingredients, and preparing each batch with time and patience. Our Florida beef jerky begins with eye of round roast — a naturally lean, premium cut of beef known for great texture and low fat. This means every bite is clean, tender, and protein-packed without the greasy feel that comes from fattier cuts. Each batch is marinated and cured for 24–48 hours, allowing our spices, herbs, and...
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